valknar
b3b9fb7ac6
Hugo Extended site with 426 cocktail recipes from the open cocktail dataset. Dark amber/gold editorial aesthetic, Tailwind CSS v4, Alpine.js client-side search and filtering, HTMX page transitions, Docker + nginx production build. Co-Authored-By: Claude Sonnet 4.6 <noreply@anthropic.com>
718 B
718 B
title, date, draft, description, alcoholic, categories, glasses, ingredients, ingredientMeasures, drinkThumbnail
| title | date | draft | description | alcoholic | categories | glasses | ingredients | ingredientMeasures | drinkThumbnail | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Rosemary Blue | 2026-01-01 | false | Rosemary Blue: a Cocktail served in a Balloon Glass. Made with Gin, Blue Curacao, Tonic Water, Rosemary. | Alcoholic |
|
|
|
|
https://www.thecocktaildb.com/images/media/drink/qwc5f91512406543.jpg |
- Add the Bombay Sapphire, Blue Curacao, rosemary sprig and gently squeezed lemon wedge to a balloon glass. Swirl well to combine.
- Fill with cubed ice and top with the Fever-Tree Light Tonic Water.
- Gently fold with a bar spoon to mix.