Initial commit — Bar Pivoine cocktail recipe site

Hugo Extended site with 426 cocktail recipes from the open cocktail dataset.
Dark amber/gold editorial aesthetic, Tailwind CSS v4, Alpine.js client-side
search and filtering, HTMX page transitions, Docker + nginx production build.

Co-Authored-By: Claude Sonnet 4.6 <noreply@anthropic.com>

content/recipes/the-laverstoke/index.md

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+---
+title: "The Laverstoke"
+date: "2026-01-01"
+draft: false
+description: "The Laverstoke: a Cocktail served in a Balloon Glass. Made with Gin, Elderflower cordial, Rosso Vermouth, Tonic Water and more."
+alcoholic: "Alcoholic"
+categories: ["Cocktail"]
+glasses: ["Balloon Glass"]
+ingredients: ["Gin", "Elderflower cordial", "Rosso Vermouth", "Tonic Water", "Lime", "Ginger", "Mint"]
+ingredientMeasures: ["50 ml", "15 ml", "15 ml", "75 ml", "2 Wedges", "1 Slice", "1 Large Sprig"]
+drinkThumbnail: "https://www.thecocktaildb.com/images/media/drink/6xfj5t1517748412.jpg"
+---
+
+1) Squeeze two lime wedges into a balloon glass then add the cordial, Bombay Sapphire and MARTINI Rosso Vermouth, swirl to mix.
+
+2) Fully fill the glass with cubed ice and stir to chill.
+
+3) Top with Fever-Tree Ginger Ale and gently stir again to combine.
+
+4) Garnish with a snapped ginger slice and an awoken mint sprig.